Maryna's Sweets LLC

These savory cabbage rolls are crafted with love, wrapped in a delicate dough, and filled with a blend of tender cabbage and spices. Perfect as a side dish or a wholesome snack, our Pyrizhku with cabbage promises to transport your taste buds to the comfort and charm of European kitchens. Whether enjoying them fresh from the oven or reheated, these rolls offer an authentic taste that embodies our bakery’s commitment to quality and flavor. Indulge in the perfect blend of heritage and home-baked goodness today.

Our home bakery lovingly crafts these savory rolls, filled with a rich blend of farm-fresh eggs and caramelized onions, delighting your taste buds with every bite. Perfect for any meal or a delicious snack, these rolls embody our commitment to quality and authenticity. Experience the heartfelt warmth of our baking, rooted in a passion for creating delicious desserts and savory treats.

Experience the delectable taste of traditional Challah bread from Maryna S Sweets Llc, where European and American delicious desserts are crafted with love. Our Challah bread is a golden, braided loaf that offers a slightly sweet, airy texture perfect for any meal or special occasion. Baked fresh in our home bakery, it reflects our commitment to quality and authenticity in every bite. Enjoy it toasted with butter, as the foundation for rich French toast, or simply on its own. Elevate your bread game with this timeless favorite!

This old European bakery tradition can be filled with lots of different flavors from sweet to savory. This Star-Bread filled with onion and poppy seeds and parmesan cheese. This bread is large in size, so it can feed about 9-10 people.

Discover the fantastic taste of Classic Sourdough Bread at Maryna S Sweets Llc. Our expertly crafted bread is an excellent balance of tangy, chewy goodness, made with the best natural ingredients. As a home bakery specializing in European and American desserts, we take pride in our traditional baking methods that ensure each loaf is bursting with authentic flavor. Treat yourself to a timeless favorite that enhances every meal. Enjoy the true essence of artisanal baking with our Classic Sourdough Bread.

Check out the amazing mix of spice and savory flavors in our Jalapeño Cheddar Sourdough Bread from Maryna S Sweets Llc. Fresh from our home bakery, this bread has the tangy taste of sourdough, a bold kick of jalapeños, and the creamy goodness of melted cheddar. Perfect for any meal, it goes great with soups, salads, or just on its own. Give your bread game a major upgrade with this delicious slice of heaven.

A poppy seed roll is a delicious, sweet pastry commonly found in Eastern European and Jewish baking traditions. It’s made by spreading a sweet, aromatic poppy seed filling on a dough, rolling it up, and baking it into a soft, golden-brown loaf. The filling is often made from ground poppy seeds, sugar, and sometimes a bit of milk or butter to create a smooth, rich paste.

Vatrushki are traditional Eastern European pastries, often made with a yeast dough and filled with sweet cheese, usually a mixture of farmer’s cheese, sugar, vanilla, eggs.
The dough is soft and fluffy, and the cheese filling is the highlight of these pastries. Vatrushki can be enjoyed warm, often with tea or coffee, and are a beloved treat in Eastern European kitchens.

Savory buns are small, often handheld bread items that are either plain or you can stuff them with flavorful fillings like meats, cheeses, vegetables, or spices. The dough is typically made from flour, yeast, water or milk, and sometimes butter or oil for richness. These buns are light and fluffy inside and golden and crusty outside.

Enjoy your sourdough pistachio Easter bread, which combines the perfect balance of tangy and nutty flavors!

Sourdough Easter bread is a beautiful and flavorful bread that blends the tangy richness of sourdough with traditional Easter flavors. Often braided, it may include sweet ingredients like citrus zest, spices, or dried fruit, and it’s often decorated with colored eggs to represent new life.

Orange Easter bread is a delicious, citrus-infused bread often enjoyed during Easter celebrations. It typically features a sweet, slightly tangy flavor from orange zest or juice, and sometimes includes a glaze or frosting for extra sweetness.

Traditional Ukrainian Easter bread. This
heavenly bread is a true delight for the senses,
boasting a tender texture, subtle sweetness, and an irresistibly airy yet moist crumb.
Total weight: 450 grams

Vatrushki are traditional Eastern European pastries, often made with a yeast dough and filled with sweet cheese, usually a mixture of farmer’s cheese, sugar, vanilla, eggs.
The dough is soft and fluffy, and the cheese filling is the highlight of these pastries. Vatrushki can be enjoyed warm, often with tea or coffee, and are a beloved treat in Eastern European kitchens.

A poppy seed roll is a delicious, sweet pastry commonly found in Eastern European and Jewish baking traditions. It’s made by spreading a sweet, aromatic poppy seed filling on a dough, rolling it up, and baking it into a soft, golden-brown loaf. The filling is often made from ground poppy seeds, sugar, and sometimes a bit of milk or butter to create a smooth, rich paste.

Cheese Paska is a traditional Eastern European Easter dish. It’s a sweet dessert made with farmer’s cheese, butter, sugar, and often enriched with eggs, cream, vanilla, and sometimes dried fruits or nuts.
Weigh: 500 grams

Chocolate eggs filled with half raspberry coulis and half salted caramel, swirled for a marbled look inside.
All eggs made with Belgian dark and milk chocolate.
Box with 6 eggs. Weigh: 350 grams